This stall has been around for a long time and it is very busy during lunch time and it has a history.
There was a family operated coffee shop along Upper Cross Street - one sibling sold soy sauce chicken rice and the other sold noodles. The family fell out and each sibling decided to go their separate ways. The sister won the tender to the original shop and stayed put. Brother rented a store a few shop houses down the street. Hence, there are now two soy sauce chicken stalls along Upper Cross Street.
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