Saturday, June 02, 2007

Scrambled Egg with Turkey Bacon Sandwich

I made scrambled eggs with truffle oil along with parsley and chives. The turkey bacon were sitting in my freezer for too long and they had to be eaten. Grill them till they are crispy and set aside.
Assembled the egg and the bacon on bread. You can get creative by adding raw vegetables. I was just lazy to pull out more stuff from the fridge had things to do and this was a quick breakfast.

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