Stepping into the restaurant is an eye opener as just behind a glass counter is an array of more than 20 dishes to pick from and we were drooling in the queue. They had ikan bakar (grilled fish), ayam opor (chicken in spicy coconut sauce) and pucuk ubi (tapioca leaves) but we decided to try dishes we've not tried before. Each ordered a plate of rice and individually piled two different dishes on the rice and shared a plate of tahu telor.
Life is what you make of it. Thinking brings us to the foot of the mountain; faith brings us to the top.
Saturday, July 14, 2007
Kandahar Street - Rumah Makan Minang
Stepping into the restaurant is an eye opener as just behind a glass counter is an array of more than 20 dishes to pick from and we were drooling in the queue. They had ikan bakar (grilled fish), ayam opor (chicken in spicy coconut sauce) and pucuk ubi (tapioca leaves) but we decided to try dishes we've not tried before. Each ordered a plate of rice and individually piled two different dishes on the rice and shared a plate of tahu telor.
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