It is one of those days when I just had to try something different instead of the normal wanton noodles. My deviation was braised mushroom and chicken feet noodles for lunch. I may not speak Chinese but I do eat some of the strange and sometimes yummy stuff that my mom use to stick under my nose. So this was my plate of braised chicken feet and shitake mushroom on egg noodles that I got from the hawker center this afternoon.
This stall is very popular, especially with the breakfast crowd but I thought I'd drive to the hawker center to see if they are open during lunch. Yes, they were and they even served the noodles to you. In the mornings, it is self-service as there are just too many orders.This plate costs only $2.50 and the noodles were al dante but the lady forgot that I wanted my noodles with chili. Don't get me wrong I eat lots of chili but for certain dishes I prefer them non spicy.The puffy feet were very tender and they melted in my mouth and the bones were soft enough to chew. They are boiled, dried and deep fried before they are braised in dark soy sauce and spices till tender.